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Gluten-Free Cappelletti – Porcini and Ricotta Cheese

HK$ 71.00HK$ 79.00 / 100g

Porcini and Ricotta Cheese

The king of European mushrooms, an absolute staple of every autumn menu, enriched by a touch of smooth Ricotta and Parmigiano Reggiano!

Gluten Free dough base made with a mix of different Italian Gluten Free flours and Free Range Eggs

Ingredients
(French Plantin Dried Porcini, Organic Potatoes, Parmigiano Reggiano DOP, Salt)

Cooking time:
4 minutes
SKU: N/A Category: Tag:

Additional information

Dough

Classic Egg Dough, Spinach Dough, Pumpkin Dough, Beetroot Dough, Squid lnk Dough, Porcini Mushroom Dough

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Gluten-Free Cappelletti - Porcini and Ricotta Cheese