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Gluten-free Fresh Pasta – Fettuccine

HK$ 45.00 / 100 g

Fettuccine

The traditional egg pasta, but without gluten! Prepared fresh to conserve its superior taste and feeling.The best companion to any sauces or dish!

Gluten Free dough base made with a mix of different Italian Gluten Free flours and Free Range Eggs

Ingredients
(Free Range Eggs, Italian Flour)

Cooking time:1 minute

Description

Additional information

Plain traditional skin

Plain traditional skin, Spinach, Beetroot, Squid lnk, Porcini

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Gluten-free Fresh Pasta - Fettuccine