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Cappelletti – Porcini and Ricotta cheese

HK$ 56.00HK$ 64.00 / 100 g

Porcini and Ricotta Cheese

The king of European mushrooms, an absolute staple of every autumn menu, enriched by a touch of smooth Ricotta and Parmigiano Reggiano!

Traditional dough base made exclusively with:
Italian “Molino Mariani Special Flour for Pasta”
Free Range Eggs

Ingredients
(French Plantin Dried Porcini, Organic Potatoes, Parmigiano Reggiano DOP, Salt)

Cooking time:
6 minutes
SKU: N/A Category: Tag:

Description

Additional information

Dough

Classic Egg Dough, Spinach Dough, Beetroot Dough, Squid lnk Dough, Porcini Mushroom Dough

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Cappelletti - Porcini and Ricotta cheese