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Cappelletti – Potatoes
HK$ 45.00 – HK$ 53.00 / 100 g
Potatoes
A simple mix of potatoes and cheese, a typical taste of winter.
Traditional dough base made exclusively with:Italian “Molino Mariani Special Flour for Pasta”Free Range Eggs
Ingredients
(Organic Potatoes, 24 Months Parmigiano Reggiano D.O.P.)
Cooking time:6 minutes
Additional information
| Weight | N/A |
|---|---|
| Dough | Classic Egg Dough, Spinach Dough, Beetroot Dough, Squid lnk Dough, Porcini Mushroom Dough |
Cappelletti - Potatoes
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